As a seasoned food scientist with a Master Degree in Food Science, I bring more than 15 years of hands on industry experience from large Consumer Packaged Goods (CPG) companies to Quick Service Restaurants (QSR). I specialize in managing the entire food product development cycle, spanning from bench-top formulation to large-scale production. My expertise spans a wide range of product categories, including ready-to-drink beverages (RTD), ready-to-mix beverages (RTM), bakery items, and nutritional bars.

In addition to my technical background, I hold an MBA from University of Illinois, Urbana Champaign, which allows me to approach product development with a blend of scientific precision and business strategy. This unique combination enables me to not only solve technical challenges but also make informed, strategic decisions to successfully bring your product to market.

I am passionate about developing innovative food product and solving challenges along the way. Whether you're looking to perfect a home recipe, understand consumer preferences, or create a completely new food product from scratch, I am here to guide you every step of the way.

You’ve got an idea for food product development? Send me an email and let’s talk!

Vera@InnoBite